Harper Adams' attractive rural location in the heart of England provides the best of town and country. With a reputation for excellence and innovation, the Shropshire campus offers state-of-the-art facilities and rewarding courses for undergraduate, postgraduate and lifelong learners in agriculture, agribusiness, animal, engineering, food, rural and land-based studies.
Undergraduate Open Day9.30AM - 4.00PM
Postgraduate Open Afternoon12.00PM - 3.30PM
Emily Davies BSc (Hons) Food, Nutrition and Well-being