Please note that this course is now closed for entry in 2012.
Please contact Admissions for advice.
UCAS Code
D642
Institution code: H12
BSc (Hons) / BSc
Food Supply Chain Management
Application
Please include GCSE results on your UCAS application form.
Entry Requirements for 2012
I am
and would like to study for a
The Course
This course explores the relationships between food producers, manufacturers, distributors and retailers. It will provide you with an understanding of the food supply chain and the management skills needed to meet the demands of this dynamic and competitive multi-billion pound industry.
The course structure ensures that students develop an understanding of the food supply chain from field to fork, examining a wide range of topics including food production, procurement, quality management, marketing, operations and people management.
The Placement
A key element of this four year sandwich degree is the paid work placement. The placement year is designed to help you put business and technical theory into practice in the commercial environment. Harper Adams has established relationships with a wide range of employers across the food supply chain including Tesco, Waitrose, Samworth Brothers, Worldwide Fruit, and many more.
The Future
The food supply chain offers a wide range of exciting career opportunities from retailing and procurement to distribution and food production. The combination of technical and business skills that underpin the course provides graduates with the foundations for the development of a successful career in the food chain either in the UK or internationally.
Contact information
For course related enquiries please contact:
Admissions
Telephone: +44 (0)1952 815 000
Email: admissions@harper-adams.ac.uk
Click module title to see full description.
BSc/BSc (Hons) Modules
| Year 1 - Certificate Level |  |
Year 2 - Intermediate Level | |
Placement Year | |
Year 4 - Honours Level |
|---|---|---|---|---|---|---|
| Options | Options | Options | ||||
