The Harper Adams University Hospitality Scholarship is open to all 2nd year BSc or final year FdSc students studying Food & Consumer Studies or Food, Nutrition and Wellbeing, or any Agri-business related course, enrolled in full-time education at the University.
The successful scholarship recipient will receive a one-off payment valued up to a maximum of £1,500. The award will be paid in two equal parts; half in February 2017 and the remaining balance in May 2017.
This is a competitive award, evaluated on merit of the submitted application, along with academic achievements to date and interview. The decision of the HAU Hospitality Scholarship Panel is FINAL.
Deadline for Submission of Application: 9am on Tuesday 29 November 2016 - Please note you MUST submit a hard copy of your application to the Development Trust office.
For further information on this scholarship please contact:
Tel: +44(0)1952 81 5095
Tuesday 29 November 2016