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Teachers and Advisors Experience

Wednesday 24 July 2019

Join us for a day of lectures and interactive sessions to explore how Harper Adams University can help you bring the world of agriculture into your classroom.

The lectures will be filled with take-home resources to engage, teach and inspire your students about how their food gets from Field to Fork.

Sessions you take part in might include looking at how robotics are moving into the agricultural world, how food marketing works and how auctioneers and chartered surveyors decide how much a piece of land is worth.

The day will also include a chance to speak to our lecturers about the range of courses we can offer at Harper Adams University.



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