Academic Department: Animal Production, Welfare and Veterinary Sciences
Tel: +44 (0)1952 815332
Fax: +44 (0)1952 810931
Office: JA GO6 Jubilee Adams, Tudor Lodge and NW Building
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McDonald, P., Edwards, R.A., Greenhalgh, J.F.D., Morgan, C.A., Sinclair, L.A. and Wilkinson, R.G. (2011). Animal Nutrition (7th Editiion). Pearson-Prentice Hall, Harlow, UK.
Sinclair, L.A. and Mackenzie, A.M. (2013). Mineral Nutrition of dairy cows: supply vs. requirements. In Recent Advances in Animal Nutrition. P.C. Garnsworthy and J. Wiseman (editors) pp 13-30. Context publishing, Ashby de la Zouch, UK.
Sinclair, K.D., Garnsworthy, P.C., Mann, G. and Sinclair, L.A. (2013). Reducing dietary prortein in dairy cows diets: Theoretical considerations and practical constraints in relation to cow productivity, welfare and health. In: Recent Advances in Animal Nutrition. P.C. Garnsworthy and J. Wiseman (editors). pp1-12. Context publishing, Ashby de la Zouch, UK.
Sinclair, L.A. (2008). Rate of nitrogen and energy release in the rumen and effects on feed utilisation and animal performance. In: Gut efficiency: the key ingredient in ruminant production. S. Andrieu and D. Wilde (Eds). pp 61-78. Wageningen Academic Publishers.
Sinclair, L.A. and Wilkinson, R.G. (1999). Feeding systems for sheep. In: Feed evaluation: methods, systems and models. M.K. Theodorou and J. France (Eds). CABI Publishing.