A crisis on our plates, A revolution at our fingertips
The way we grow, distribute, and consume food is not just broken—it’s failing the very people it’s meant to nourish, write …
Posted 11 December
It's not always hot food being served in the dining hall. Come summer, salads are on offer if a hot dish doesn't take your fancy. Today's was really nice! A Mediterranean chicken salad with mozzarella and olives, with the choice of sweet potato wedges on the side. Not bad at all!
By Jack Everist
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