Agricultural Autonomy Institute joins Harper Adams University's 125th anniversary celebrations
A leading American expert in agricultural autonomy has paid tribute to Harper Adams University as it marks its 125th anniversary.Dr Alex Tho …
Posted 22 October

Where do burgers come from? What is the true definition of a burger? Which beef cuts go into them? What level of fat makes the “perfect” burger? What are the potential health or quality risks in burger production and cooking? And how is the food industry developing new burger products?
Harper Adams University food scientists present a 20-minute video podcast talking all things burger to mark National Burger Day 2021.
Interested in beef production? Read more content
Meet some more of our food supply chain experts
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