This course is designed to help people plan and carry out effective controls and standards when handling food. The course it aims to highlight the some of the risks to the public associated with poor control and processes.
This is a training course for people looking to learn about and attain a certificate in handling food safely. This may be a requirement of employment or for a business involved in the preparation and sale of food.
To enrol please click on the following link https://elearning.lantra.co.uk/register/27/37
For further information, course dates, and to book, please contact: