Currently teaching animal nutrition and related animal science subjects to MSc, BSc and FdSc students. In addition contributing to range of short courses for industry including the Diploma in Ruminant Nutrition (Dip RN) and AMTRA.
Interested in energy/protein interactions in ruminants, production and utilisation of alternative forages and manipulation of the fatty acid composition of ruminant products. Recent research has concentrated on late pregnancy nutrition of ewes and the effects of fatty acids and vitamin E on neonatal lamb vigour.
Academic Department: Agriculture and Environment
Research: Beef and Sheep Research Group
Research: Dairy, Heifer and Calf Research Group
Tel: +44 (0)1952 815326
Fax: +44 (0)1952 814783
Research profile: ORCID
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McDonald, P., Edwards, R.A., Greenhalgh, J.F.D., Morgan, C.A., Sinclair, L.A. and Wilkinson, R.G. (2022) Animal Nutrition (8th edition). Pearson Education Limited, Harlow UK.
McDonald, P., Edwards, R.A., Greenhalgh, J.F.D., Morgan, C.A., Sinclair, L.A. and Wilkinson, R.G. (2011) Animal Nutrition (7th edition). Pearson Education Limited, Harlow UK.
Sinclair, L.A. and Wilkinson, R.G. (2000). Feeding Systems for Sheep. In: Feeding Systems and Feed Evaluation Models (eds M.K. Theodorou and J. France). CAB International Ltd, Wallingford UK.
Reviewer for the Higher Education Quality Assurance Agency (QAA)
You can contact Dr Robert Wilkinson if you would like to discuss any of the following course modules:
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