Studley College Trust: Emily Wright
Posted 16 February 2017
“Additionally I’d be able to complete further professional courses available at Harper Adams, which is beneficial when going to placement and my future career.”
Emily Wright, BSc (Hons) Food and Consumer Studies student, has received the Studley College Trust scholarship at Harper Adams University.
Emily, 21, from Exmouth, Devon said: “This scholarship will give be a huge financial support which will allow me to focus fully on my degree and achieve the best possible results.
“Additionally I’d be able to complete further professional courses available at Harper Adams, which is beneficial when going to placement and my future career.”
Emily aspires to be employed within the food industry, with the possibility of going into new food product development as a development technologist.
Most popular
-
Groundbreaking new study aims to examine neurodivergence in agriculture
7 September -
Her Royal Highness The Princess Royal to formally launch Harper Adams University's 125th anniversary celebrations
2 September -
University shortlisted for its Environmental Leadership at Times Higher Education Awards 2026
4 September -
Expanded clearing places designed to meet industry challenges
17 August 2022 -
Harper Adams University secures £5 million Leverhulme grant to launch Transformative Farming doctoral programme
1 September -
First Honorary Degrees and Fellowships to be bestowed as Harper Adams University marks 125th year
Yesterday
