Posted 15 March 2019
"Dan’s work is of immediate interest to wheat growers but is also of interest to scientific community working in this area.”
Final year Agriculture student Dan Hawes is to have his work on an important aphid crop pest presented at the Aphid Special Interest Group meeting of the Royal Entomological Society next month (3-5 April).
His project looked at the susceptibility of current and ancient wheat varieties to the English Grain Aphid (Sitobion avenae) – and a poster summarising the work was accepted for the meeting, which will be held at the renowned Rothamsted Research.
The project included wheats from the current AHDB Recommended List, three older varieties from 1970s/80s, and three ancient landraces.
The first experiment used winged aphids and was designed to test for aphid preference among the different varieties. Each variety was planted in a separate pot, arranged in a circle. Aphids were then released from a central point, with their movements monitored over seven days. The second recorded aphid population growth on each variety, thinned to one per pot, with three aphids released onto each plant and a custom-built cover to prevent aphids escaping or to allow predators access. These plants were left for 14 days, with the total number of aphids counted at the end.
“It’s been great to work on this project, carrying out work with wider industry interest, and using the facilities here at Harper I may not otherwise have been able to use. With no recent research in this area, the results have been interesting, showing a few stand-out varieties for both experiments. The biggest contrast was shown through preference, showing statistically significant differences.”, said Dan, 23, from Stradbroke, Suffolk.
Understanding which wheat varieties are most susceptible to aphids, whether due to either being preferred by aphids to other varieties or because aphid populations increase faster there, may be used in future integrated pest management (IPM) programmes, especially for control of BYDV. This could be by selectively planting the least susceptible variety of wheat, or potentially by using more susceptible varieties as a trap crop along field margins to reduce the number of aphids in the central crop.
Dr Tom Pope, Dan’s supervisor, says: “The current AHDB Recommended List for winter wheat only provides information on susceptibility to the orange wheat blossom midge. With no other information on susceptibility of varieties to other pests, and following the recent withdrawal of neonicotinoid seed treatments, Dan’s project is timely as it compares the susceptibility of currently grown winter wheat varieties to the grain aphid for the first time. Dan’s work is, therefore, of immediate interest to wheat growers but is also of interest to scientific community working in this area.”