Fresh produce quality research published by Harper Adams team
Posted 31 May 2023
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Fresh produce quality research published by Harper Adams team
Posted 31 May 2023
Harper Adams academic releases report on value of tailored support to agricultural professionals
Posted 16 May 2023
Integrated Pest Management expert to lead British Crop Production Council working group
Posted 18 April 2023
Research backed by Harper Adams University and Morrisons to examine habitats on the UK’s farms – and how the transition to ‘Net Zero’ could affect their value for wildlife
Posted 12 April 2023
Student investigating the impact of public perception on protein products
Posted 31 March 2023
Student research into bakery packaging targets household food waste
Posted 22 March 2023
Harper Adams University appoints new Chief Officer to lead local, national and global efforts to demonstrate its value and impact
Posted 3 March 2023
Shoppers' responses to cost of living crisis focus of student research
Posted 24 February 2023
Student Serena investigating barriers to becoming a Chartered Surveyor
Posted 17 February 2023
Rebecca secures Dairy Student of the Year 2023 title
Posted 3 February 2023
Journey to Net Zero competition winners announced
Posted 10 January 2023
Meadow announced as latest School of Sustainable Food and Farming partner
Posted 4 January 2023
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