
Posted Today
“Tesco is proud to continue supporting the Future Farmer Programme for a further three years. As British agriculture’s biggest customer, supporting the next generation of British farmers is a critical part of building a resilient and sustainable supply chain for the future.”
A transformational partnership which has shaped the sustainable agriculture skills of more than 200 next-generation farmers is seeking new applicants.
The Future Farmer Programme, delivered by Harper Adams University’s School of Sustainable Food and Farming and sponsored by Tesco, has been renewed after a hugely successful initial three-year run.
Simon Thelwell, Director of the School of Sustainable Food and Farming, said: “We are absolutely delighted to continue our partnership with Tesco.
“Over the past three years we have seen first-hand the value of investing in the next generation of farming leaders, helping them build the confidence, networks and skills needed to navigate a rapidly changing industry.
“We are excited to further develop the programme, strengthen its impact and continue supporting ambitious farmers as they transition towards more resilient and sustainable production systems.”

Each year, the programme’s cohorts – built of farmers under 40 who are seeking to build their sustainable agriculture skills – have undertaken a structured programme of industry visits, online learning, and mentorship.
Each session has been tailored to ensure participants gain a deeper understanding of every aspect of the food supply chain - directly from those who work in it.
With recent surveys identifying a knowledge gap for farmers around sustainable agriculture and ways to protect biodiversity, this work – and the practical skills which the programme fosters – have boosted the understanding of the farmers who will be caring for the UK’s countryside in the coming decades.
Key findings from the programme have also formed part of policy recommendations put to Government by Tesco as part of its Greenprint report.
The report, developed alongside the School of Sustainable Food and Farming, set out a vision to help the food and farming industries to deliver on climate and nature goals, and the ways in which the Government can help.

Tesco Head of Sustainable Agriculture and Fisheries, Natalie Smith, said: “Tesco is proud to continue supporting the Future Farmer Programme for a further three years.
“As British agriculture’s biggest customer, supporting the next generation of British farmers is a critical part of building a resilient and sustainable supply chain for the future.
“The programme provides valuable opportunities for young farmers to develop new skills, share experiences and explore practical approaches to sustainable production, and we are excited to see its impact continue to grow in the years ahead.”
Applications for the 2026/7 programme are now open, with more details of how to apply on the School of Sustainable Food and Farming website.

Programme Lead Alex Hardie added: “It is fantastic to have the opportunity to build on the success of the Future Farmer Programme over the next three years.
“It has created a strong and supportive alumni network of progressive farmers who are committed to developing both their businesses and themselves as leaders.
“We will be creating even more opportunities over the next three years for delegates to engage with sustainability, innovation and practical business change that can deliver long-term impact across the sector.”
Find out more about the programme and sign up here.









