Food sensory research presented at leading industry conference
Posted 6 October 2022
121 to 132 of 549 articles
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Food sensory research presented at leading industry conference
Posted 6 October 2022
Academics awarded UK Government funding to investigate the current state of indoor farming in the UK
Posted 5 October 2022
‘Rewarding’ research project underway examining urban children’s engagement with agriculture
Posted 4 October 2022
Harper Adams University work recognised in report on the impact of smaller and specialist universities
Posted 27 September 2022
Hands Free Farm team marks six years of success – and looks to the future
Posted 22 September 2022
Higher education links with Ukraine celebrated by Twin for Hope campaign
Posted 8 September 2022
Harper Adams Fresh Produce experts report new research findings at world’s largest horticultural research conference
Posted 6 September 2022
Primate behaviour changed as zoos closed for pandemic, new study suggests
Posted 5 September 2022
Nuffield Placements stem sixth form students’ interest in research
Posted 26 August 2022
PhD project to examine how insects could help make livestock production more sustainable
Posted 19 August 2022
Harper Adams academics work with AHDB to analyse UK-New Zealand trade deal
Posted 16 August 2022
English farmers' experiences of crime sought for international research project
Posted 8 August 2022
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